Spices
Coriander
Ground coriander, the everyday base of Indian masala.
Ground coriander, used in almost every Indian gravy and dry sabzi. Cleaned and ground to a consistent texture.
Key features
- Consistent grind
- Everyday masala base
- Packed to hold aroma
Available pack sizes
- 100 g
- 200 g
- 500 g
Products are shown for information. Kishanova does not sell online yet — contact us for availability and trade enquiries.
Product information
- Ingredients
- Coriander seeds
- Origin
- Sourced from agricultural partners in India
- Processing
- Cleaned, ground and packed
- Storage
- Store in a cool, dry place in an airtight container.
- Net quantity
- As printed on the pack — 100 g, 200 g, 500 g
- Packed & marketed by
- Kishanova, H.No. 370, Ward No. 8, 24 Foota Road, Tulsi Vihar, Dadri, G.B. Nagar, Uttar Pradesh - 203207, India
- FSSAI licence no.
- 22726446002995
- Batch & best before
- Printed on each pack
Food safety
Store as described above. Check the batch code and best-before date printed on the
pack before use. If a pack reaches you damaged or open, do not use it — contact us
with the batch code and we will replace it.
Bulk and trade enquiries
For larger quantities, private label or distribution, write to
info@kishanova.com
or call 0120 4315686.
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